My name is Tom Peters and I’m a young Sous Chef currently working for Roux @ Parliament Square, I am passionate about fine dining, exquisite dishes and the art of cooking!

A big thankyou to you all for making the Annie Jones event a great success!


I will be running the London Marathon for the Brathay Trust in honour of Matt Campbell, please visit the #finishformatt page for more information…


“Cheffing is a food fight, and he who does it must love the fight as much as the food..”

– Auguste Escoffier

About Me

2017 – Professional Master Chef contestant

2017 – Promoted to Senior Sous Chef : Roux @ Parliament Square

2013 – Present : Roux @ Parliament Square

2011 – 2013 : Demi – Chef de Partie, Langstone Hotel

2009 – 2012 : Professional Cookery, Southdowns College

2007 – 2011 : Annie Jones Restaurant, Petersfield

Latest posts


After five and a half years of service, my time at Roux at Parliament Square has come to an end. it has been an amazing time of my life, not only as a Chef but a person also. I started Roux in July 2013 as a commis chef and quite quickly jumped through the ranks,...

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I'll be joining the team of Maaemo in early 2019 Need to prepare for the cold months in Oslo!  

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Please contact me using the form below for any information including recipes and private events…


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