My name is Tom Peters, as of February 2020 I’ve taken over as Head Chef at Restaurant Tom Simmons at Tower Bridge.
I was previously based in Norway, Oslo working at the Three Michelin starred, Maaemo. Before that I was at Roux at Parliament Square in Westminster for 5 years, which was an amazing journey from Commis chef to Senior Sous chef under the guidance of Steve Groves.
Please get in touch using the contact form below if you wish to enquire about any private dinners, collaborations or any other queries.
Charity Dinner Update – We raised a massive £7,800 for The Brathay Trust…
“Cheffing is a food fight, and he who does it must love the fight as much as the food..”
– Auguste Escoffier
2020 – Head Chef Restaurant Tom Simmons, London
2019 – 3* Maaemo, Oslo, Norway
2017 – Professional Master Chef contestant
2017 – Promoted to Senior Sous Chef : Roux @ Parliament Square
2013 – Present : Roux @ Parliament Square
2011 – 2013 : Demi – Chef de Partie, Langstone Hotel
2009 – 2012 : Professional Cookery, Southdowns College
2007 – 2011 : Annie Jones Restaurant, Petersfield
My month trip to Maaemo went extremely well arriving back in the UK on the 15th September. Extremely well run restaurant and met some amazing people as well as learning some new techniques. Potential job offer but watch this space.
A massive thank you to all of you that came to The Annie Jones pop-up, it was great to have so much support and the fantastic feedback. I couldn't done it without a fantastic team behind me and they made my job so much easier, big kudos to them all! More pics...
To help with my fund raising for my trip to Maeemo in Norway, I'm going to be preparing a 4 course fine dining experience at Annie Jones in Petersfield. I used to work here and a big thanks to Steve and his team for helping me out with this. Tickets should be...